Coffee Recipes: Espresso con Ghiaccio

March 1st, 2009, by MyCoffeePro

Recipe: Espresso con Ghiaccio

Summary: Espresso, Ice and Milk

Ingredients

  • Espresso shot(s)
  • Ice
  • Milk

Instructions

  1. Fill 8 oz cup with ice.
  2. Add 2 oz Milk.
  3. Add Espresso Shot(s) and serve.

Recipe by Chase.
Microformatting by hRecipe.

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Categories: Drink Recipes, Espresso Recipes
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Coffee Recipes: Sweet White Cloud

February 22nd, 2009, by MyCoffeePro

Recipe: Sweet White Cloud

Summary: Blended Breve with vanilla

Ingredients

  • 1 oz Vanilla syrup
  • 2 teaspoons (or packets) of sugar
  • Half & Half
  • Espresso shot(s)
  • Ice
  • Whipped Cream

Instructions

  1. Add vanilla syrup and sugar to blender.
  2. Add 4 to 8 oz Half & Half according to size.
  3. Add Espresso shots.
  4. Add Ice (use size of cup with ice to top)
  5. Blend well.
  6. Garnish with whipped cream and serve.

Recipe by Chase.
Microformatting by hRecipe.

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Categories: Drink Recipes, Ice Blended Recipes, Iced Coffee Recipes
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Coffee Recipes: Amaretto Mocha Creamsicle

November 9th, 2008, by MyCoffeePro

Recipe: Amaretto Mocha Creamsicle

Summary: Blended mocha with amaretto and half & half

Ingredients

  • 1 oz Amaretto syrup
  • 1 oz Chocolate sauce
  • Half & Half
  • Espresso
  • Ice
  • Whipped cream

Instructions

  1. Add amaretto syrup and chocolate sauce to blender.
  2. Add 4 to 8 oz Half & Half according to size.
  3. Add Espresso shots.
  4. Add Ice (use size of cup with ice to top)
  5. Blend well.
  6. Garnish with whipped cream and serve.

Recipe by Chase.
Microformatting by hRecipe.

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Categories: Drink Recipes, Ice Blended Recipes
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Coffee Recipes: Dolce Ghiacciati

September 21st, 2008, by MyCoffeePro

A My Coffee Pro ORIGINAL RECIPE!

Recipe: Dolce Ghiacciati

Summary: Dolce (Italian “sweet”) Ghiacciati (Italian “frozen”) -espresso over ghiacciati cubes

Ingredients

  • 40 Espresso shots
  • 4 oz Honey
  • 3 oz Lemon syrup (NOT lemon juice!)
  • Espresso (# of shots ordered)

Instructions

To make the ghiacciati cubes:

  1. Add Honey to container.
  2. Add Lemon syrup into container.
  3. Add 40 espresso shots.
  4. Mix very well.
  5. Pour mixture into ice cube trays and freeze.

To make the drink:

  1. Add 3 ghiacciati cubes to a 4 oz glass.
  2. Extract fresh espresso shots directly over cubes and serve.

Recipe by Chase.
Microformatting by hRecipe.

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Categories: Drink Recipes, Espresso Recipes
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